[MUSIC PLAYING] At Mountain House, we do what we do for a reason. We do it for the people that call places like these their home away from home. We do it not because it's the easiest way but because it's the best way. We do it because this is Mountain House and this is what we do. Almost 50 years ago, Oregon Freeze Dry-- a small company in Albany, Oregon-- began supplying General Foods with ingredients for their cereals. Later, we began supplying the military with rations that tasted better, were lighter, and easier to prepare than canned. This was just the beginning. As we've now become the world's leader in freeze drying technology, Mountain House foods made by Oregon Freeze Dry are the number one freeze dried meal choice. The reason? They simply taste better. We pride ourselves on this difference and build our processes around the goal of providing the taste of home when you need it most. So what is it about our process that makes our food taste better? Sourcing quality raw ingredients is the first step. Our freeze drying process is the next key. Our products have several advantages over those made with other food preservation methods. Our foods taste, look, and stay fresher, weigh less, and retain more nutrients. But the real key to our great taste lies in our cooking process. Mountain House is the only company that cooks recipes fresh before freeze drying them. Others simply assemble freeze dried ingredients together in a package. Wherever your home away from home is, Mountain House is here for you. When you've put every ounce of your energy into an amazing day, we'll fill your tank back up. And if the unexpected happens, you can depend on Mountain House to be dependable. When you need it most, we'll bring some real meals to the table and make everything feel better and a little bit more like-- yep, you got it-- home. This is what we do. [MUSIC PLAYING] Mountain House. Taste home. [MUSIC FADING]