Return to Site
Warehouse Locations Renew Membership Join Costco Customer Service
Click here for warehouse coupons
Order by Item Number Order Status My Account Sign In or Register

Video: Quick & Easy: Little Potatoes with Boursin Cheese

Video Gallery
Close Top

Quick & Easy: Little Potatoes with Boursin Cheese

Length: 1:38 Added: Dec-16 Views: 8235

Quick & Easy: Little Potatoes with Boursin Cheese



Little Potatoes with Boursin® Cheese

Makes 8 to 10 servings



2½ to 3 lbs Dynamic Duo Creamer Potatoes from

The Little Potato Company®

1 tsp salt

1 tsp pepper

2 cups (1 pint) heavy cream

5.2 oz Boursin® Garlic & Fine Herbs (or Boursin® Shallot & Chive)

1 cup Swiss cheese, grated

2 tsp chives, chopped

½ cup Parmesan cheese, grated

2 tsp parsley, chopped



Preheat oven to 400 F. Slice potatoes in ¼-inch rounds. Toss with salt and

pepper. In a saucepan, slowly heat cream and Boursin cheese on low until

cheese melts. Do not boil. Layer half of potatoes in a greased 9 x 13-inch

baking dish. Sprinkle with Swiss cheese. Cover with half of cream mixture.

Sprinkle with chives. Top with remaining potatoes and cream mixture.

Cover with foil and bake 90 minutes. During the last 10 minutes of baking,

remove foil and sprinkle with Parmesan cheese. Bake until brown and

bubbly. Cool for 10 minutes, and sprinkle with parsley.